Environment

Pernod Ricard Nordic aims to contribute to an environmentally sustainable development. The overall objectives cover reduced impact on climate change, sustainable agriculture and optimized use of natural resources. In addition, each business unit strives to reduce its specific impact on the global, regional and local environment.

Protecting Nature

Pernod Ricard Nordic uses agricultural raw material for our products – grapes, grains, sugar and spices. To secure these natural resources on a long term, we must do our part in reducing our environmental impact. Pernod Ricard Nordic has a systematic approach to continuously improve our environmental performance and we strive to outperform environmental laws and regulations.

Genetically Modified Ingredients

Pernod Ricard Nordic has adopted a restrictive stance to the introduction of genetically modified organisms. The reason for this is that changing the genetic setup of an organism may have consequences for humans or the natural environment that are yet unknown.